Usually order ready about 15 min. But busy hour 5pm- 7pm in weekday about 30min.In weekend about 40min.Sun.-Thur:11:30am-9pmFri.-Sat.:11:30am-10pmMonday Closed
We are open
Christmas Eve & day
New Year's Eve & day
thank you we ordered 10 meals on Christmas day and every thing was awesome the food was delicious can't thank you guys enough.
I have a huge order and I can't get through to put the order through and your restaurant has not yet set up a way to receive orders through the internet so could someone call me 320-316-7971
We have gift cards. How do we use them?
This is Gail Schroeder. Could I order one meal Orange Chicken mild. I'll be there 12:15 curb side.
In a Buick Enclave. Burgundy color.
How much will I owe you?
Your take out was great. We had a wonderful meal even though we traveled 30 minutes home with our order. We thank you for keeping a wonderful restaurant open even during these difficult times. Your food is fantastic. Thank you
I assume you’re closed because of the virus thing. I thought I saw you were open for a while. Any idea when you will be re-opening?
Do you need the dishwasher during 3/7-3/15?
worst experience i’ve ever had. seriously! found a hair in my food and they did nothing! Then the rest of the time sitting there waiting for my friend to be done eating, they just stared at us! Not going back!
The worst chicken chow meinHardly any chicken all I could taste of onions ordered two eggrolls tried to wipe the grease off them to even eat them worst food I’ve ever had I will never go back call for takeout when I arrived had to wait 15 minutes
we are doing a rehearsal dinner October 13,2016 for about 40 people ,do you have private room and if not what could you offer ? Could we order off the menu or work on a set menu for that night ? Thank You Judy Kirschner
Hello, this is Mr George, i have an event coming up Saturday the 16th of July, 16th Marriage anniversary.Kindly email me back with your menu or a link to your website so i can view the menu as soon as you can and place my order with you, and i am looking to have 70 guests. Also let me know if you accept credit card payments.Thanks.
Hello, this is Muzamba. You will get a call from Dave Bjelland wanting to pay $160 for tomorrow's meal. Please call me at 320-762-4629 if you get this message. Thank you.
Hi,Would you be interested in buying/owning the domain name greathunan.com so you can redirect it to your website?Kind regards,John HealeyDomain Name Broker
Hello, Do you have a lunch buffet?
You should put the sales tax on the bottom of the bill. Do you turn in the sales tax to the state?
Would you be able to cater a wedding? We are planning about 50 people near Battle Lake.
Phenomenonal Chinese food that have never ever had before, keep it up the good work!
always a great meal
First off, I would just like to say how much I love Great Hunan! Food is awesome, and my favorite restaurant in Alexandria. My husband and I both agree it is the best Chinese food we have ever had. Just a quick question. I am curious as to what dishes or appetizers contain any type of Sesame, such as sesame oil or seeds? Are all dishes cooked with Sesame oil or something else? I am just wondering because we have a family member who is very allergic to anything containing Sesame and he would love to try your food but doesn't want to get sick. Any info on the ingredients of your food would be great. Thank you and keep up the good work!